1. Kregiel D, Pawlikowska E, Antolak H. Urtica: Ordinary Plants with Extraordinary Properties. Molecules. 2018;23(7):1664.
  2. Klingelhoefer S., Obertreis B., Quast S., Behnke B. Antirheumatic effect of IDS 23, a stinging nettle leaf extract, on in vitro expression of T helper cytokines. Rheumatol. 1999;26:2517–2522.
  3. Chrubasik S., Enderlein W., Bauer R., Grabner W. Evidence for antirheumatic effectiveness of Herba Urticae dioicae in acute arthritis: a pilotstudy. Phytomedicine. 1997;4(2):105–108.
  4. Roschek B., Jr., Fink R.C., McMichael M., Alberte R.S. Nettle extract (Urtica dioica) affects key receptors and enzymes associated with allergic rhinitis. Phytother Res. 2009;23:920–926.
  5. Adhikari BM, Bajracharya A, Shrestha AK. Comparison of nutritional properties of Stinging nettle (Urtica dioica) flour with wheat and barley flours. Food Sci Nutr. 2015;4(1):119-124.
  6. Khare V, et al. Pharmacognostic evaluation and antioxidant activity of Urtica dioica Chin Med UK.2012;3:128–135.


Sold Out